| SAMPLE MENU
Celery & Pesto Soup
or
Asparagus with Parmesan & Balsamic Dressing
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Rosemary Roasted Lamb Chops with New Potatoes, Carrots & Broccoli
or
Beer Battered Haddock with Chips & Marrowfat Peas
or
Mushrooms & Emmenthal Girasol (filled pasta) with Vodka Tomato Sauce & Salad
or
Warm Salad of Haloumi Cheese, New Potatoes, Rocket & Roasted Cherry Tomoatoes
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Sticky Toffee Pudding with Caramel Sauce
or
Fresh Fruit Salad
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